Food

Frit­t­a­ta soup

Vege­ta­ria

fresh tomatoes, cheese, broccoli, onion, mushrooms, asparagus, olives

Dia­vo­lo

Tomatoes, cheese, salami, onion, pepperoni

Quat­tro Sta­gio­ni

Tomatoes, cheese, ham, salami, mushrooms, artichokes

Hawaii

Tomatoes, cheese, ham, pineapple

Paler­mo

Tomatoes, cheese, salami, peppers

Napo­li

Tomatoes, cheese, corn, salami, onion, mushrooms, garlic

Funghi

Tomatoes, cheese, mushrooms

Tren­ti­no

Tomatoes, cheese, ham, salami, mushrooms

Capri­cio­sa

Tomatoes, cheese, ham, mushrooms, artichoke

Ton­no

Tomatoes, cheese, tuna, peppers, onion

Mar­ghe­ri­ta

Tomatoes, cheese, oregano

House piz­za

Tomatoes, cheese, chanterelles, bacon, gorgonzola, onion

Por­ti­on of cream

Warm apple stru­del or curd cheese stru­del

with vanilla ice cream and whipped cream

Home­ma­de stru­del and cakes

2 pie­ces of pan­ca­kes

with apricot jam

2 pie­ces of ice cream pan­ca­kes

Cho­co­la­te cakes

with vanilla ice cream, chocolate sauce and whipped cream

Yeast dum­plings

with vanilla sauce or poppy seeds or butter

Kai­ser­schmar­ren

with apple sauce

Small roast pork

with potatoes

Lasa­gna

Frank­fur­ter sau­sa­ge

with mustard, horseradish and bread

Duck Tales

Chicken nuggets with French fries

Simpson pla­te

Small natural turkey schnitzel with rice and vegetables

Gril­led sau­sa­ge

with French fries

Fish fin­gers

with French fries

Small por­ti­on of spa­ghet­ti

with meat sauce

Vien­nese-style children’s schnit­zel

with French fries

Por­ti­on of cran­ber­ries

Gra­vy

Por­ti­on of sau­er­kraut or red cab­ba­ge

Por­ti­on of French fries

Por­ti­on of cro­quet­tes, fried pota­to or rös­ti

Baked pota­to “natu­re” with sour cream dip

Por­ti­on of rice, pas­ta, bread dum­plings, pota­toes or spaetz­le

Por­ti­on of vege­ta­bles

Chi­cken schnit­zel with salad

Baked mush­rooms

with tartar sauce

Wie­ner schnit­zel

of pork with french fries

Cor­don bleu

filled with ham and cheese with French fries

Gril­led pike-perch fil­let

with butter sauce and parsley potatoes

Fried trout with boi­led pota­toes

served with garlic butter

Spa­ghet­ti “Bolo­gne­se”

“Leber­kä­se” ´fried

with fried potatoes and fried egg

½ gril­led pork knuck­le

with dumplings and sauerkraut

Roast pork with dum­plings

Tyro­lean liver

with bacon strips and potatoes

Farmer’s spaetz­le

with bacon and cheese, fried onions

Ham spaetz­le

with fried onions

Cheese spaetz­le

with fried onions

Tyro­lean Gröstl

with fried egg and coleslaw

Farmer’s feast

Smoked meat, roast pork, sauerkraut, dumplings, potatoes, sausages and bacon

Beef goulash with dum­plings

Mush­room cream schnit­zel

(Pork) with rice

Schnit­zel

with lecho sauce and rice

Pork filet tips

with mushroom sauce and croquettes

Roast beef with oni­ons

with fried potatoes and onion sauce

1 por­ti­on of but­ter

1 sli­ce of bread

Cheese bread

Tyro­lean bacon bread

Sour sau­sa­ge

with onion and bread

Bacon plat­ter

(raw ham) served with homemade bread

Small salad pla­te

Salad pla­te

with ham, cheese and egg

Salad pla­te

with tuna

Ven­i­son goulash

with dumplings and cranberries

Poa­cher pan

Venison ragout with spicy mushroom sauce and dumplings

Mixed salad pla­te with chi­cken strips

½ Gril­led chi­cken

with French fries

„A Fuh­re Mist”

Wiener schnitzel, roast pork, natural turkey schnitzel, sausages, bacon, French fries, barbecue sauce (served rustic)

Home­ma­de brawn

with onions and fried potatoes

Mat­jes fil­let

with fried potatoes

Home­ma­de lasa­gna

Hunter’s roast

with spaetzle and red cabbage (pork)

“Jäger­pfandl”

Pork fillet, mushroom cream sauce and croquettes

“Ber­ner-Pfandl”

Pork fillet gratinated with cheese, mushroom sauce, served with rösti

Goulash soup

with bread

Liver dum­pling soup

Toma­to soup

Baked pea soup

Nood­le soup

Gar­lic soup

with herb croutons

Lamb chop

with green beans and baked potatoes

Fit­ness pla­te

3 small pork fillets on a salad plate

Pork ribs

with French fries and garlic sauce

Ske­wer

Letcho sauce, French fries

Grill pla­te

Beef, pork and chicken with French fries

Rump steak

with French fries and green beans

Steak of young bull with baked pota­toes

Cocktail sauce and garlic sauce

Beef pep­per steak

with French fries and green beans

Grill pla­te for 2 peo­p­le

Beef, pork and chicken with vegetables, French fries, rice and fried mushrooms